Blog

Peeling and Fine Work: Getting the Most from a Paring Knife

on Jul 15 2026

Discover 10 practical ways to get the most from a paring knife, from peeling and garnishing to trimming, scoring and precision food preparation, helping you unlock the full potential of this versatile kitchen essential.

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Summer Gifting: GLOBAL Knives for the Outdoor Chef

on Jul 02 2026

Whether it’s for a birthday, bank holiday or even a wedding, take a look at our top picks for gifting this sunny season!

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The 3 Knives Every Home Cook Actually Needs

on Jun 24 2026

Overwhelmed by which knives to buy? Looking to start your GLOBAL knife collection? Learn which 3 knives are essential for every kitchen.

#Knife Buying Guide

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Understanding Cromova 18: The Steel Behind Every GLOBAL Knife

on Jun 10 2026

To fully understand your favourite GLOBAL knife, you must first understand the steel it is so masterfully crafted from - Cromova 18.

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Japanese Knife Buying Guide for Beginners

on May 21 2026

Japanese kitchen knives have earned a worldwide reputation for precision, sharpness and craftmanship, but knowing which type of Japanese knife to buy can be difficult. This guide focuses on beginner-friendly options, helping you choose the right Japanese knife to elevate your cooking.

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The Essential Barbecue Knife Guide

on May 20 2026

Our BBQ knife guide to help you find the right knife for the task. You don’t need a knife for every conceivable task. A focused, well-chosen selection will serve you better than a drawer full of blades you reach for only occasionally. Choose well, maintain carefully, and the knives will repay you - season after season, cook after cook.

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World Baking Day 2026 - whip up something delicious!

on May 06 2026

Celebrate World Baking Day soon on Sunday the 17th of May 2026 with a little help from GLOBAL.

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Spotlight – The G-2 Cook’s Knife

on Apr 29 2026

The all-rounder chef’s knife you need in your kitchen!

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