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25 products
The Global Ni Oriental Fluted Cook's Knife is one of the few fluted blades within the Global Ni range. The blade is Orientally styled which means the top of the tip of the blade is slightly raised which enables you to use a rock n' chop method. Secondly the size, 20cm makes it a knife for all medium to hard tasks in the kitchen so it becomes the go-to knife of choice due to its range of uses. Finally, the blade comes with flutes that helps stop food from sticking to the blades which makes it very efficient when doing repetitive kitchen task saving you time and energy. Global Ni handles retain Global’s famous dimples to provide grip and with a seamless join between the handle and blade retain Global’s distinctive look and design. The cook's knife is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work.
The GS-92 is a medium sized cook's knife that will perform a variety of kitchen tasks. It has a nice medium-sized blade good for chopping, slicing and dicing and is useful whether you want to cut up vegetables or slice meat. This is the fluted version of the popular GS-3.
The fluted blade will help to stop food sticking to the blade.
The smallest of the Global Ni cook's knives, a pretty little knife suitable for lots of little kitchen tasks.
If you needed just one knife for your kitchen go for a quality chefs knife and if you are going for Global buy the G-2. The G-2 is the best-selling Japanese kitchen knife ever made! It can slice, dice, chop, and really do anything that you need. A multi-purpose all round blade that is included in virtually every knife set produced. It has won dozens of awards over the years testifying to the popularity of the blade. Global (represented by the G-2) has won the Which? Best Knife category 3 times in a row.
Further it has won the Restaurant Magazines Readers Choice Award 8 years in a row. Sharpest Knife by A La Carte Magazine, Design Plus in Frankfurt, Tried and Tested by Good Housekeeping Magazine, Best Kitchen Gadget by GQ, and the list is endless. After 25 years of its existence, it still stands out as the benchmark in the Global range to which all other Global knives and to which all other upmarket kitchen knife brands are compared. By owning a Global chefs knife you are joining the ranks of thousands of delighted home cooks and professional chefs.
The G-2 is available in many alternative sizes, bigger and small. The G-55 is 18cm and the G-58 is 16cm. They are the same knives in slightly smaller sizes and come with the large G series handle, meaning that the blade is a little shorter. This gives you more control or might feel less overwhelming if you are a smaller person, all these knives will do the same task in the kitchen, the size is just a matter of preference.
The G-16 and G-17 are the two biggest brothers of the Global cook's/chef's line at 24cm and 27cm respectively. These are typical chef's knives, good for any use in the kitchen. The size of these knives means that they are more suited for professional chefs in working kitchens. For home use we would recommend anything from the G-2 and downwards. Aside from the blade length, these knives have bigger more cylindrical handles and a more pronounced bolster to offer added protection.
The GLOBAL G-16 Large Chef’s Knife with a 24cm blade is designed for heavy duty-tasks, batch cooking and preparation for large gatherings. It is well suited for professional chefs in commercial kitchens thanks to its heavier weight, larger cylindrical handle and pronounced bolster for added protection. Improve meal prep speed and efficiency with this Japanese chef’s knife.
- Large chef’s knife with 24cm Blade
- Larger handle & pronounced bolster
- Extremely versatile kitchen knife
- Ultra sharp 15° cutting edge
- Ergonomic design
The G-78 is a cook's knife that will perform a variety of kitchen tasks. The blade good for chopping, slicing and dicing and is useful whether you want to cut up vegetables or slice meat. It features improved flutes to the blade to prevent sticking.
The SAI-01 is the leading knife in the Global SAI range. As the 19cm chef's knife it can perform any kitchen task and is the perfect all round knife including mincing, dicing, chopping and slicing. The handle design incorporates an ergonomic thumb rest which helps set the right grip for the best cutting technique. The 19cm chef's knife is a good size and is equivalent in the SAI range to the best selling knife in the classic range the G-2. Enjoy slicing through veg like butter with this massively over spec'd knife. The cook's knife comes in two further sizes. The SAI-06, a 25cm chef's knife will be more suited towards professional chefs, the SAI-M01 at 14cm is the smaller version of the chef's knife. For more versatile Japanese blades, why knot try the santoku knife, a all-round knife used by Japanese chefs.
This is the Global NI Series 26cm Oriental Knife. The Ni range features all of the things we have come to expect from Global knives; the unrivalled cutting edge, sleek distinctive design and impeccable balancing. But it is in the improvements in the Ni, designed by the original Global visionary Komin Yamada that make it truly one of the best range of knives around.
The SAI-01 is the leading knife in the Global SAI range. As the 19cm chef's knife it can perform any kitchen task and is the perfect all round knife including mincing, dicing, chopping and slicing. The handle design incorporates an ergonomic thumb rest which helps set the right grip for the best cutting technique. The 19cm chef's knife is a good size and is equivalent in the SAI range to the best selling knife in the classic range the G-2. Enjoy slicing through veg like butter with this massicely over spec'd knife. The cook's knife comes in two further sizes. The SAI-06, a 25cm chef's knife will be more suited towards professional chefs, the SAI-M01 at 14cm is the smaller version of the chef's knife.
There are 3 different sizes of Global Ni cook's knives. The GN-009 is the most popular size with a good 20cm blade. It is the Global Ni equivelent to the best selling and award winning Global Classic G-2. If you are looking for one good knife, or one knife to start off your Global Ni collection, the GN-009 is probably where you should start. As cook's knives, they can be used for most kitchen tasks, slicing, chopping and cutting and are the 'go to' knives in the Global Ni range. The Global Ni cook's knife additionally comes in a 16cm size as the GN-008 and 26cm as the GN-010. The two smaller sizes also come in fluted versions as the GN-001 and GN-002.
The GLOBAL GS-98 Cook's Knife features an 18cm blade that is ideal for a wide range of everyday kitchen tasks, from chopping vegetables and herbs to slicing meat and preparing fish. Its versatile design makes it an excellent all-round knife for both home cooks and professional chefs.
The SAI-01 is the leading knife in the Global SAI range. As the 19cm chef's knife it can perform any kitchen task and is the perfect all round knife including mincing, dicing, chopping and slicing. The handle design incorporates an ergonomic thumb rest which helps set the right grip for the best cutting technique. The 19cm chef's knife is a good size and is equivalent in the SAI range to the best selling knife in the classic range the G-2. Enjoy slicing through veg like butter with this massicely over spec'd knife. The cook's knife comes in two further sizes. The SAI-06, a 25cm chef's knife will be more suited towards professional chefs, the SAI-M01 at 14cm is the smaller version of the chef's knife.