GS-98 Cook's Knife 18cm

Global GS

£150.00

Out of stock

The GLOBAL GS-98 Cook's Knife features an 18cm blade that is ideal for a wide range of everyday kitchen tasks, from chopping vegetables and herbs to slicing meat and preparing fish. Its versatile design makes it an excellent all-round knife for both home cooks and professional chefs.

  • 18cm Blade
  • Cromova 18 stainless steel for corrosion resistance, durability and easy sharpening
  • Hollow, sand-filed handle for perfect balance and control
  • Ultra sharp 15° blade edge for smooth, effortless cutting
  • Hygienic one piece construction
  • Available as smaller 16cm GS-100 or 13cm GS-3

Made in Japan

Acute 15 Degree Cutting Edge

Balanced Blade & Handle

Cromova 18 Stainless Steel

Handwash Only

What is a Japanese chef’s knife used for?

A chef's knife (also called a cook's knife) is an all purpose kitchen knife designed for chopping, slicing and dicing in a range of everyday cooking tasks.

What makes GLOBAL the best Japanese knives?

Cromova 18 Stainless Steel: Crafted in Japan from high carbon stainless-steel, GLOBAL knives are extremely durable, rust-resistant blades

Ultra Sharp Blade: GLOBAL’s unique convex, 15-degree cutting edge results in a dramatically sharper knife that stays sharper for longer

Ergonomic Design: Crafted with hollow handles filled with sand to perfectly balance the weight of the blade - GLOBAL knives are comfortable and easy to use

Hygienic Construction: The one-piece construction eliminates dirt traps for easy knife cleaning and hygienic home and professional kitchens

Range: GLOBAL GS Series
Blade Length: 18cm
Blade Material: Cromova 18 Stainless Steel
Knife Steel Hardness: Rockwell C56-58
Cutting Edge Angle: 15 Degree
Model: GS-98

Hand wash only and dry immediately. Explore GLOBAL's range of knife sharpening tools and kitchen storage solutions to optimise your GLOBAL knives.

£150.00

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