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19 products
19 products
The GN-005 is Global Ni's larger carving knife, also known as a slicer knife. Perfect for carving Sunday roasts or filleting large fish.
Featuring four of the knives from our ‘Little Essentials’ range of 12 kitchen knives, this G-88/4003 Knife Dock Set compiles a range of small knives, each with specific characteristics that work together to form a comprehensive versatile knife set. Included in the set is a 9cm Paring Knife, 12cm Scalloped Utility Knife, 12cm Plain Utility Knife and a 12cm Santoku Knife. If that isn’t enough, this set is presented in the Global ® In-Draw Knife Dock, bringing the ideal storage solution to your small kitchen knives.
The two GS-108 utility knives in this set are brand new knives to the range. A fantastic set for a variety of kitchen tasks.
GS-38 9cm Paring Knife | GS-108/UT 12cm Utility Knife Plain Blade | GS-108/SC 12cm Scalloped Utility Knife | GS-57 11cm Fluted Santoku Knife +Knife Dock.
Like the Yanagi Sashimi knife the Tako sashimi knife is a specialist Japanese blade for precision slicing raw fish. It is discernible from the regular Yanagi Knife by the flat end to the blade. Specifically the Tako part stands for octopus in English. The knife is generally used in the Tokyo area of Japan as a octopus slicer, but it can be used as a filleting knife for medium sized fish.
Like other traditional Japanese knife blades, this knife has a bevel on only one side of the blade, to help achieve even slices.
The Tachibana 3-Piece Knife Set is the perfect gift or starter set for a professional chef or cooking enthusiast.
- GU-01 20cm Chef’s Knife
- GUM-10 14cm Vegetable Knife
- GUF-30 9cm Paring Knife
The name 'UKON' has many positive connotations in Japanese legend. Our favourite use of the word lies in the expression 'Tachibana No Ukon' referring to the Mandarin Tree that was symbolically planted on the right-hand side of the Imperial Palace in Kyoto. It was said to balance the Cherry Blossom Tree on the left-hand side, known as the 'Sakura No Sakon'. Together they replaced the Samurai Guards who had until then protected the Emperor, but who were deemed no longer necessary during times of peace.
In true GLOBAL tradition, the knife is constructed from the best Stainless Steel material and the UKON series features thicker blades to enhance performance. UKON knives are subject to even more precise grinding and finishing work, making them 10 percent sharper out of the box. The knives are designed with an ambidextrous thumb rest that sits closer to the blade for added control and efficiency. The underside of the handle features GLOBAL's trademark indentations, making UKON knives extremely comfortable to hold.
GLOBAL’s in drawer knife organiser including a set of 4 stainless steel steak knives. Containing 4 of the GS-108/HSE 12cm Half Serrated Steak Knife, a luxury steak knife that can also be used as a utility knife. This Japanese steak knife is perfect for cutting through tough pieces of meat such as beef, pork or duck and is fully capable of prepping your veggies.
- 4 Quality steak knives
- Knife dock with 4 slots
- Ultra-sharp steak knife
- Safe & hygienic knife storage
- Versatile serrated kitchen knives
GLOBAL Classic's 2 Piece Carving Set featuring the G-3 Carving Knife and G-13 Curved Carving Fork for effortlessly cutting thin and even slices of turkey, chicken, beef and more. The carving knife is designed with a long, narrow, ultra-sharp blade and the carving fork's sharp prongs and rigid structure securely hold the joint in place while you carve so you have the perfect Sunday roast. Both the carving knife and fork are crafted in Japan from premium Cromova 18 stainless steel with hollow, sand-weighted handles for perfect balance because the best cuts of meat demand the best equipment.
- Long, narrow 21cm blade
- Ultra sharp 15° cutting edge
- Bent carving fork with 16cm tines
- Ergonomic handles for balance and comfort
- Cromova 18 stainless steel for durability & rust resistance
For a more comprehensive good set of knives for kitchen prep work discover our range of knife block sets to expand your basic knife collection.
A 3 piece set of all stainless steel, Japanese kitchen knives containing the award-wining G-2 and GS-3.
- G-2 20cm Chef's Knife
- GS-3 13cm Cook's Knife
- GS-38 9cm Paring Knife
The perfect all-purpose Japanese knife set for everyday use in home and professional kitchens. Containing a large and small cook's knife for chopping, slicing and dicing in a range of everyday cooking tasks as well as a paring knife for smaller, more intricate tasks. For preparing the perfect holiday or Sunday dinners, try our carving knife and fork set.
With the correct knife care, GLOBAL knives can last a lifetime. Use our GLOBAL Knife Care and Knife Sharpening guides to help get the most out of your Japanese knives.