Best Selling Global Knives

The G-80 GLOBAL Santoku Knife is a premium Japanese santoku knife designed for effortless slicing, dicing and chopping. Featuring a fluted blade that creates air pockets to aid with food release for smoother, cleaner cuts, this Japanese kitchen knife excels at everyday food prep. Crafted in Japan from Cromova 18 stainless steel, the G-80 delivers exceptional sharpness, balance and durability for professional chefs and home cooks.

• Extremely versatile Japanese chef’s knife
• Fluted blade for reduced food adhesion
• Ultra sharp 15° cutting edge
• Perfectly balanced ergonomic design
• Made in Japan

Santoku means ‘three virtues” or “three uses” in Japanese which refers to the santoku knife’s ability in slicing, dicing and chopping and its design which handles meat fish and vegetables. That’s why a santoku knife it is considered an all-purpose Japanese kitchen knife.

The G-5 Vegetable Chopper has been a long-time customer favourite as it makes chopping, slicing and prepping vegetables effortless. Taking inspiration from Japanese Usuba (Vegetable Knives), the relatively flat part of the blade is designed to effortlessly chop through fruit and vegetables by coming into full contact with the chopping board for a clean cut. The front of the blade is more curved so the knife can be rocked gently forward after each cut and encourage good technique.

• GLOBAL’s best selling vegetable knife
• 18cm Flat blade with curved front
• Weighted hollow handle
• Ultra sharp 15° cutting edge
• Ergonomic design

Because of its popularity, there are quite a few variations of this knife. The equally popular GLOBAL GS-5 is the small version, the G-81 is the fluted version and there is a fully forged GF-36 for professional chefs as well.

Global 22cm Ceramic Sharpening 'Steel'

A matching set of kitchen shears to compliment your range of GLOBAL kitchen knives. These scissors feature heavy weight cast steel handles with an inbuilt nutcracker for a versatile, heavy-duty pair of kitchen scissors. The steel blades are thick and strong and contain small teeth to help grip chicken fillets and other meats. These scissors will also fit into the butcher's steel slot on most ship shape GLOBAL blocks.

• Finely serrated 8cm blade
• Inbuilt nutcracker
• Cromova 18 stainless steel for durability & rust resistance
  
• Fully stainless steel construction for easy cleaning
• Available with stand in GS-103

GLOBAL Ceramic Pull-Through Water Sharpeners deliver unparalleled sharpness through simple and safe knife sharpening.

• 3 Stage Knife Sharpener
• Fine, Medium & Rough ceramic wheels
• Sharpens any knife (non-serrated/with 15° cutting edge)
• Non-slip base
• Ergonomic handle
• Available in stainless steel G-913/SB

How to use your knife sharpener?

GLOBAL pull-through knife sharpeners are easy to use. Simply pour water into the wheel compartment and run your knife through each slot 7-8 times applying very slight, even pressure, moving from coarse to fine. Rinse and dry the knife before use.

How often should you sharpen knives?

Knife maintenance depends on individual usage. For regular use, sharpen every few weeks to maintain ultra sharp blades.

Learn more with our Knife Sharpening How Tos.

A standard sized teaspoon from Global. Matches other tableware items from Global.