Best Selling Global Knives
Precision-engineered in Japan and trusted by chefs around the world, these are the blades that have earned their place in kitchens everywhere. From the award-winning G-2 Chef's Knife and G-9 Bread Knife to the best selling peeling knives, discover the Japanese knives that have become staples in professional kitchens.
Perfect for upgrading your kitchen or gifting to a culinary enthusiast, GLOBAL's most popular knives combine sleek, modern design with world-class performance. GLOBAL knives are crafted in Japan from high-quality Cromova 18 stainless steel to deliver razor-sharp edges, superior edge retention and outstanding durability. Learn more about the GLOBAL Story and Design to find out what makes these Japanese knives a cut above the rest.
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34 products
34 products
The GS-38 GLOBAL Paring Knife is compact precision tool with a 9cm blade designed for delicate kitchen tasks such as peeling, trimming and detailed ingredient preparation. Crafted in Japan, this premium petty knife combines exceptional sharpness and lightweight balance to deliver professional performance in any kitchen.
- Precision 9cm Blade
- Weighted hollow handle
- High-quality Japanese stainless steel
- Ultra sharp 15° cutting edge
- Ergonomic design
The GS-38 is the weighted hollow handle alternative to the fully forged GSF-15 peeling knife.
The GS-5 Vegetable Chopper makes chopping, slicing and prepping vegetables effortless. Taking inspiration from Japanese Usuba (Vegetable Knives), the relatively flat part of the blade is designed to effortlessly chop through fruit and vegetables by coming into full contact with the chopping board for a clean cut. The front of the blade is more curved so the knife can be rocked gently forward after each cut and encourage good technique.
- GLOBAL’s most popular vegetable knife
- 14cm Flat blade with curved front
- Weighted hollow handle
- Ultra sharp 15° cutting edge
- Ergonomic design
The GS-5 is the little brother of the G-5 18cm Vegetable Chopper, with the same shape of blade in a smaller proportion.
The G-80 GLOBAL Santoku Knife is a premium Japanese santoku knife designed for effortless slicing, dicing and chopping. Featuring a fluted blade that creates air pockets to aid with food release for smoother, cleaner cuts, these Japanese chef knives excels at everyday food prep. Crafted in Japan from Cromova 18 stainless steel, the G-80 delivers exceptional sharpness, balance and durability for professional chefs and home cooks.
- Extremely versatile Japanese chef’s knife
- Fluted blade for reduced food adhesion
- Ultra sharp 15° cutting edge
- Perfectly balanced ergonomic design
- Made in Japan
Santoku means ‘three virtues” or “three uses” in Japanese which refers to the santoku knife’s ability in slicing, dicing and chopping and its design which handles meat fish and vegetables. That’s why a santoku knife it is considered an all-purpose Japanese kitchen knife.
The G-5 Vegetable Chopper has been a long-time customer favourite as it makes chopping, slicing and prepping vegetables effortless. Taking inspiration from Japanese Usuba (Vegetable Knives), the relatively flat part of the blade is designed to effortlessly chop through fruit and vegetables by coming into full contact with the chopping board for a clean cut. The front of the blade is more curved so the knife can be rocked gently forward after each cut and encourage good technique.
- GLOBAL’s best selling vegetable knife
- 18cm Flat blade with curved front
- Weighted hollow handle
- Ultra sharp 15° cutting edge
- Ergonomic design
Because of its popularity, there are quite a few variations of this knife. The equally popular GLOBAL GS-5 is the small version, the G-81 is the fluted version and there is a fully forged GF-36 for professional chefs as well.
Global 22cm Ceramic Sharpening 'Steel'
A matching set of kitchen shears to compliment your range of GLOBAL kitchen knives. These scissors feature heavy weight cast steel handles with an inbuilt nutcracker for a versatile, heavy-duty pair of kitchen scissors. The steel blades are thick and strong and contain small teeth to help grip chicken fillets and other meats. These scissors will also fit into the butcher's steel slot on most ship shape GLOBAL blocks.
- Finely serrated 8cm blade
- Made in Japan
- Inbuilt nutcracker
- Cromova 18 stainless steel for durability & rust resistance
- Fully stainless steel construction for easy cleaning
- Available with stand in GS-103
GLOBAL Ceramic Pull-Through Water Sharpeners deliver unparalleled sharpness through simple and safe knife sharpening.
- 3 Stage Knife Sharpener
- Fine, Medium & Rough ceramic wheels
- Sharpens any knife (non-serrated/with 15° cutting edge)
- Non-slip base
- Ergonomic handle
- Available in stainless steel G-913/SB
How to use your knife sharpener?
GLOBAL pull-through knife sharpeners are easy to use. Simply pour water into the wheel compartment and run your knife through each slot 7-8 times applying very slight, even pressure, moving from coarse to fine. Rinse and dry the knife before use.
How often should you sharpen knives?
Knife maintenance depends on individual usage. For regular use, sharpen every few weeks to maintain ultra sharp blades.
Learn more with our Knife Sharpening How Tos.
GLOBAL Teaspoon crafted form robust 18-10 stainless steel for stirring beverages, eating soft foods and measuring small amounts of ingredients.
- 12.5cm Teaspoon
- GLOBAL branding
- Ergonomic handle
- 18-10 stainless steel
- Made in Japan
- Satin finish
The GT-003 Teaspoon is part of GLOBAL's GT Series of deluxe steel cutlery items, designed to compliment your GLOBAL knife range. Each item is made from satin finished steel and features GLOBAL's famous black dots.
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