Knives £200 - £300

Global knives are supposed to be refined, delicate instruments for preparing food to exact specifications.... not the meat cleaver. It has one real purpose, to smash through bones to cut up portions of meat. The Global meat cleaver features a longer blade and thicker steel than ordinary G range knives to handle the repeated blows of going through bone and onto a hard cutting surface. Compared to most Global knives, it is the only knife which should be swung down like a hammer. Useful for preparing cuts of chicken, creating lamb chops or spare ribs. You can also use one of these knives for particularly heavy vegetables like butternut squash or pumpkin, where a smaller knife might get stuck.

The G-12 also comes with a traditional hole in the blade to be hung on hook above a butcher's table.

The G-3 is Global’s classic carving knife, long and narrow to carve those perfect Sunday beef joints. There is only one G series carving knife and it is a specialist knife that is not well suited to other tasks, but that should not really matter, because the best cuts of meat demand the best equipment. Having a super sharp Global carving knife will ensure all your cuts of meat are thin and tender. We recommend pairing the G-3 with one of Global carving forks, either the G-13 or the GF-24 to make a matching set.

The G-13 is Global's first carving fork, made for Western style roasts. The sharp prongs will hold the joint in place whilst you carve, the rigid structure will allow you to control how you carve so that you have the perfect Sunday roast! The Global carving fork is made of the same materials as the regular G Series items and has the same handle, so it is comfortable and easy use.

• Matte black finish - looks super cool
• Extremely strong - more durable
• Very low friction - easier cutting experience
  

The best just got better!

With a groundbreaking material upgrade and striking new finish. This limited-edition knife is the pinnacle of Global’s craftsmanship with a matte black coating, this knife stands apart from any knife in the GLOBAL range.  If you want something special that virtually no-one else has - then this is it. 

Diamond-like carbon (DLC) coating has properties similar to natural diamond. Stronger, smoother, and more resistant to wear.  This knife blends Japanese blade-making heritage with futuristic material science. 

LIMITED EDITION.

ONLY 300 BLADES AVAILABLE.

• Blade Length: 20 cm (8 inch)
• Steel: CROMOVA 18 with Diamond-Like Carbon coating
• Presented in a premium collector’s gift box
• One-time production run
  
• Hardness: Approx. 67 HRC

If you needed just one knife for your kitchen go for a quality chefs knife and if you are going for Global buy the G-2. The G-2 is the best-selling Japanese kitchen knife ever made! It can slice, dice, chop, and really do anything that you need. A multi-purpose all round blade that is included in virtually every knife set produced. It has won dozens of awards over the years testifying to the popularity of the blade. Global (represented by the G-2) has won the Which? Best Knife category 3 times in a row.

Global Knives are proud to produce a matching set of kitchen shears to compliment your range of Global kitchen knives. These scissors feature heavy weight cast steel handles and feel very substantial whilst held. The steel blades are thick and strong and contain small teeth to help grip chicken fillets and other meats. Between the handles you will also fit a nut cracker. These sicssors will also fit into the butcher's steel slot on most ship shape type Global blocks.

The G-58 is the smaller alternative to the award winning G-2. It is 16cm in length which makes it easier to use for those with smaller hands.

The GS-14 is basically the GS-11 with large serrations in the blade. A multi function knife, the serrations allow the utility knife to cut through tougher materials such as bread or allow it to be used with fruits and vegetables with thick skins and soft centres.

The G-58 is the smaller alternative to the award winning G-2. It is 16cm in length which makes it easier to use for those with smaller hands.

The GS-14 is basically the GS-11 with large serrations in the blade. A multi function knife, the serrations allow the utility knife to cut through tougher materials such as bread or allow it to be used with fruits and vegetables with thick skins and soft centres.